2010
Market Schedule
Saturdays in May1st, 8th, 15th, 22nd, and 29th
7:30am - 1:00pm
June 1st - October 31st
Wednesdays, 7:30am - 1:00pm
Thursdays, 12:00pm - 5:00pm
Saturdays, 7:30am - 1:00pm
July, August, September 5th & 12th
Sundays, 10:00am - 2:00pm
Menu
Fresh This Week
The following items are available this week. This list is updated on a regular basis. Check here before visiting us at the market.
- Cheese Curds, Block Cheese
- Milk, Churned Cream
- Hand Made Chocolates
- Salad Dressings
- Coffee
- Beef, Pork, Buffalo, Chicken, Lamb
- Honey, beeswax candles, and other products
- Spinach
- Bakery Items - breads, pies, cookies, cinnamon rolls
- Flower Bouquets - Dried Flowers
- Salsas and hummus
- Maple Syrup
- Bell Peppers
- Cucumbers
- Fresh garden lettuce
- Fresh garden grown mixed greens
- Bohemian Ovens Kolaches
- Asian Cafe' egg rolls, rice, chai tea, etc
- Bok Choy
- Cilantro, Dill, Mint, Garlic, Mustard Greens
- Beets
- New Potatoes
- Swiss Chard
- Green Beans, Wax Beans
- Green Onions and Garlic
- Sweet Corn
- Carrots
- Melons
- Apples
- Pumpkins